Green beans look like long beans. But the size will be shorter. It has a sweet and crisp taste, is high in protein and rich in iron. Calcium and vitamin C, which are important for blood formation In addition, vitamin C helps the body absorb iron better. It is commonly boiled as a side dish for steak. Stir-fried with oyster sauce or boiled with chili paste. It is a mixture of stuffed egg filling.
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